Distribution centers, whether handling boxes of products or food shipments, are the backbone of the global supply chain. With countless items being loaded, unloaded, and stored each day, the risk of contamination is high. Employees in these environments touch hundreds of surfaces daily, making effective hygiene practices essential for preventing the spread of illnesses and… Continue reading Hygiene Tips for Warehouse & Food Distribution Centers [Guide]
Hygiene Tips for Warehouse & Food Distribution Centers [Guide]

